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Being a server and waiting tables is a tough job. Period. Yes we tend to have a good time on the job, are sometimes allowed to drink on the job, and occasionally make more money per shift than a person with a “normal” 9-5; but we also deal with the most self absorbed, rude, inconsiderate (and stupid) people on the planet.

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I was so shocked that I went on auto-pilot mode and threw their leftovers away. The guy was NOT very hungry after that, though.

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What disturbs me isn’t that some people don’t tip, it’s the fact that to even criticize tipping is immediately met with such vitriol and hatred that one has to question why we’re so systematically inclined to agree with service industry employees.