I’ve always seen closed doors as a missed opportunity, as a, I’m sorry”, maybe next time. I’ve always felt so dissatisfied when things didn’t work out, when I didn’t get what I so desperately thought I wanted. But now, I’m starting to see the bigger picture.
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I’ve learned that the reason why going out to eat tastes so much more delicious than anything I’ve ever made in a kitchen is because they cover everything in butter. Why does my prize tuna steak gleam in the sunlight? Because Mrs. Butterworth stuck it between her butt cheeks before it was served to me.